kebab recipe

                     indian kebab recipe

Indian kebab amounts : -

2/1 kilogram of meat chopped soft
spices and black pepper to taste
Oil - 3 garlic pills - 3 sweet pepper
2 hot pepper - 1 \ 2 kilo tomatoes - onions

 

Indian kebab way : -


Mince the garlic finely and kneaded with meat with the addition of salt and spices make up the meat in the form of balls are small and are fried in oil and set aside Chop the onion and chili and sweet in the form of linear high and fry in oil for a simple aside put red tomatoes in very hot water and five minutes later we take the flake then put in a blender until smooth and put them in a pot to boil until leaching and move with a pinch of salt and spices put balls kebabs and peppers and onions in tomato sauce for five minutes and offers with white rice.






                   indian kebab recipe 2

 

Indian kebab amounts : -


Kilo tomatoes - minced chicken - one onion
Salt - spices - black pepper


Indian kebab way : -


Peel tomatoes, then cut into six pieces are placed in a tray Tefal size downtown and mince the onion and sprinkle with salt and pepper and pepper and put on the backburner after an hour balled Chicken and provide hand-held disc-shaped kebab small to force the amount of chicken placed the chicken pieces on top of tomatoes for half an hour or until maturity and then served with rice