Lemon Cake recipe

                     Lemon Cake recipe

Amounts of lemon cake : -


2 cups flour - cup sugar 

2 eggs - ½ cup unsalted butter
Teaspoon baking powder 

6 tablespoons liquid milk
Juice of one lemon 

lemon zest - teaspoon honey 

How to prepare Lemon Cake : -


Mix the butter in a blender, then add the sugar and mix well Add the eggs to the mixture and mix well add the flour and baking powder alternately with the milk, add the lemon juice with lemon peel and honey confuses everyone paint oven tray with butter and sprinkle a little flour and pour the mixture is placed in the oven on medium heat for a quarter of an hour and offers.