meat kofta recipe

                           meat kofta recipe

Ingredients meat kofta: -

1 kg minced meat - 2 large onion

Salt + black pepper - 1 large bread

Coal - two tablespoons margarine or oil

meat kofta recipe meat kofta: -

Bodes onions and placed with the meat and season with salt and black pepper bread is placed in a pot with water and then squeeze the water by pressing it between the palms and then peeled his face as much as possible and placed with meat and onions and mix all the ingredients well with some Prepare trays and wood spoon shape the meatballs fingers and try to make meatballs meatballs high and then pull gently and placed in Chinese and we will see that formed on the spoon to make it hollow and this helps to speed maturity put them in the oven on the shelf first Keep coal burning on the fire should ignite completely divide one green pepper in half and put them in central China after graduating from the oven and put out a piece of coal burning and pour the ghee or oil and cover it immediately and leave covered to before serving 20 minutes and then progress