spaghetti bolognese recipe

                  Spaghetti Bolognese

amounts Spaghetti Bolognese : -


500 gm spaghetti pasta
500 g tomatoes fresh,
250g minced meat
Onion - 2 garlic cloves
Tbsp tomato sauce
Package thyme and parsley
2 tbsp oil
Teaspoon sugar
Half a liter of water
Salt and black pepper


way to prepare Spaghetti Bolognese : -


We prepare the components of Spaghetti Bolognese and then placed the oil in a pot and fry the onion and garlic, then tomatoes, grated and leaves over low heat for 10 minutes and then add a tablespoon tomato sauce and add to it a little water, salt and sugar and then leave until the boil, then add the minced meat and leaves over the fire for 15 minutes then we boil pasta spaghetti in water then drain it and add a little oil and butter then placed Spaghetti Bolognese in a serving dish and then placed them with minced meat sauce and sprinkle on Spaghetti Bolognese some of the grated cheese and Spaghetti Bolognese progress.