7/15/2014

Olive Casserole recipe






                               Olive Casserole 

 
Olive Casserole amounts: -


500 g beef 
onion, grated
Chick Peas 
Islands clip circles
Packet pemphigus 
tbsp butter and other oil
Cup green olives 
cup black olives
Lobes of garlic 
salt and black pepper 
cinnamon sticks
Saffron - Ginger - tbsp flour


Olive Casserole way to prepare: -


We prepare components Casserole olive Then we bring Casserole and placed him meat, onion, chopped garlic, butter, oil, spices and enthuses all for 10 minutes and put a little water and then left to cook and in the half cooked meat Add the chickpeas, carrots, olives, pemphigus and add the flour analyst in a little water and then leaves Casserole Olive cook and even then offers olive Casserole.

0 التعليقات

إرسال تعليق

ملحوظة: يمكن لأعضاء المدونة فقط إرسال تعليق.