kofta recipe

                    grilled lamb kofta kebabs                    

Amounts grilled lamb kofta kebabs: -


450 gm minced mutton 

90 Peach dryer section cubes
60 g fresh coriander cross-section
60 g onions thin section well
75 gm curry powder

 

Way to prepare grilled lamb kofta kebabs: -


We prepare the components of kofta grilled peach and then heating our Barbecue and then mixed mutton chopped in a bowl with dried plums, onions and curry powder and fresh cilantro even consolidating the mixture then formed into fingers and placed on the Barbecue Once acquired brown color of his face is her heart on the other side until cooked all authorities then offered kofta grilled peach dish in its parsley and adorn kofta grilled peach chunks of dried plums and leaves chopped chives and become kofta grilled peach ready.