spaghetti alla carbonara

                carbonara spaghetti recipe

amounts carbonara spaghetti: -


3 tbsp olive oil
2 tsp garlic mashed
300 g beef canned clip
3 eggs - salt and spices
Cup grated Parmesan cheese
250 g spaghetti pasta


way to prepare carbonara spaghetti: -


We prepare the components of carbonara spaghetti and then take the yolk of one egg and leave the crust aside and fail the rest well and add him Parmesan cheese, salt and spices and we boil pasta Spaghetti in the water, salt, oil and then we put the oil in a pot on the fire, then add the garlic and diced meat then we liquidate pasta from water boiling and cool and we add quickly to the egg mixture and volatile until well distributed mixture in each spaghetti and then add the weft and garlic to carbonara spaghetti and volatility again well then placed carbonara spaghetti in a serving dish and placed on the surface of the egg yolk in the crust and then progress carbonara spaghetti.