remoulade sauce
amounts of remoulade sauce: -
4 eggs
3/4 cup mustard
4 cup sunflower oi
1 cup red vinegar
way to prepare remoulade sauce: -
We prepare the remoulade sauce then fails with mustard eggs well, then add the oil, stirring, then add the red vinegar remoulade sauce then placed in a serving dish and provide remoulade sauce with celery, chopped fine.
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