2/26/2014

dates cake recipe










                      dates cake recipe


Amounts of dates cake : -


1/2 medium-sized tray butter - a cup of boiling water 
one tablespoon baking powder
Cup pass skimmed cores - ½ cup flour with yeast
Two eggs - a little vanilla - cup sugar - few cardamom 


How to prepare dates cake : -


Put the dates in boiling water until it melts completely dissolved butter over low heat and then placed in a pot and add them all of the eggs, sugar, vanilla and Baking powder, cardamom and mix well blender, electric added gradually all of the dates and flour until the end of the amount placed in a tray greased and sprinkled with flour in the oven for half an hour on the backburner 180 deg






                    dates cake recipe 2


Amounts of dates cake : -


Cup flour - ½ cup oil - ½ cup sugar
½ cup pass skimmed cores - ½ cup almonds
½ cup walnuts - 3 tablespoons baking powder
Hull smooth spoon - 3 eggs - spoon vanilla 
 

How to prepare dates cake : -


Mix eggs, sugar, oil blender, electric add flour with baking powder and then the rest of the ingredients of almonds and walnuts, dates, cardamom and vanilla and mix together, put the mixture into the mold, which is rounded and open at home after fat mold with oil and sprinkle a little flour and put it in the middle class from the oven temperature 180 degrees for 45 minutes and make sure the ripening after half an hour






                     dates cake recipe 3


Amounts of dates cake : -


3 eggs - half a cup of sugar - 1 ½ cup flour
One teaspoon baking powder
½ cup crushed walnuts - Half a pack cream
a quarter cup of oil - two tablespoons cinnamon Spoon Hill
a quarter cup pass drenched with water and hot cores Loose


The upper layer died : -


170 g cream - half cup sugar


How to prepare dates cake : -


Beat the eggs , then add the sugar , then add the oil and mix the cream is added nuts , cardamom and cinnamon add dates, then add flour and baking powder mixture in harmony and then placed in a mold greased round cake put in the oven for 20 minutes or until maturity


Toffee to work : -


Dissolve the sugar in the pan until the blush and then add the cream , stirring rapidly after we go out we will add them toffee cake and sprinkle them soft or pistachio nuts and serve.

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